Today is:

9 September 2010 (Gregorian)	27 August 2010 (Julian)	1 Tishri 5771 (Hebrew)	2nd day 8th month 4708 (Chinese)
30 Ramadan 1431 (Islamic)	18 Bhadra 1932 (Saka)	9 Kanyayon 2553 (Thai)	2 'Izzat 167 (Baha'i)
18 Shahrivar 1389 (Persian)	4 Quaggimi 2002 (Ethiopian)	24 Chingam 1186 (Malayalam)	4 Pi Kogi Enavot 1726 (Coptic)
24 Aavani 107/24 Viruti (Tamil)		The Moon is Waxing

Potato pancakes

Meat-free. Egg-free. Dairy-free. Nut-free.

225g (8 oz) cooked mashed potato
225g (8 oz) plain flour
225g (8 oz) raw potatoes
1 tsp salt
oil for frying
skimmed milk

Peel raw potatoes and grate into a linen cloth.

Wring out over a basin and catch the liquid.

Leave liquid to settle until the water on top is clear.

Mix the grated potatoes with the mashed potatoes in a bowl.

Discard the clear water from the top of the potato liquid and add the starchy sediment onto the potato mixture.

Add salt and flour. Mix well.

Make a well in the mixture, add a little milk and mix well. Continue adding milk a little at a time until you have a batter of dropping consistency.

Beat well and leave to stand for a few minutes.

Heat a thick based frying pan or griddle and grease with a little oil.

Drop spoonfuls of the batter into the pan and spread out evenly.

Allow the mixture to cook underneath, then turn over carefully and cook the other side.

Serve warm with a sprinkling of sugar.

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